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Green Apple Lemonade

Recipe Ingredients

Method

  1. Extract the juice from the apples, using a juicer.
  2. Combine the fresh apple juice, lemon juice, sugar, water and ice in a small pitcher. Mix well; pour into glasses.

Yield: 2 servings

Per serving: Cal 145 No fat Fiber 4.4 g No chol Sodium 7 mg Carb 42 g


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