Maraschino Cherry Lemonade
- 1 cup hot water
- 3/4 cup granulated sugar
- 4 cups cold water
- 1/2 cup fresh lemon juice
- 6 ounces maraschino cherries, undrained
- In a large pitcher, combine hot water and sugar; stir until sugar is dissolved.
- Add cold water, lemon juice and cherries with their juice; mix well.
- Serve over ice.