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Ranch House Lemonade
- 1 1/4 cups granulated sugar
- 1/2 cup boiling water
- 4 1/2 cups cold water
- 1 1/2 cups fresh lemon juice
- Combine sugar and boiling water, stirring until sugar dissolves.
- Add cold water and lemon juice. Mix well. Chill and serve over ice. Garnish
with lemon slices, if desired.
Yield: 7 1/4 cups
You can substitute lime juice for the lemon juice. This is the way "lemonade"
is made in Mexico.