Spiced Lemonade

Yield: about 12 servings

Ingredients

• 1 cup sugar syrup
• 12 whole cloves
• 1 stick cinnamon
• 1 1/2 cups lemon juice
• 1 quart water
• Crushed ice

Instructions

1. Put sugar syrup, cloves and cinnamon in a small saucepan and simmer together for 5 minutes.
2. Add lemon juice and let stand for one hour.
3. Strain and combine with the water in a pitcher. Stir, and pour into tumblers over crushed ice.

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