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Watermelon Lemonade




  1. Dissolve sugar in lemon juice. Add water and stir. Add watermelon puree and mix thoroughly or keep the lemonade and watermelon separate - lemonade on bottom, puree on top.
  2. To serve, rub rims of glasses with half a lemon. Dip rims in superfine sugar. Fill glasses with ice and Watermelon Lemonade. Garnish rims with lemon slices.

Yield: 12 servings

* To make watermelon puree, blend seedless chunks of watermelon in blender or puree with hand mixer until the consistency is smooth.

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