Bailey's Irish Cream
- 1 1/3 cups Irish Whiskey
- 1 (14 ounce) can Eagle Brand Sweetened Condensed
- 1 cup whipping cream
- 4 eggs
- 2 tablespoons chocolate syrup
- 2 teaspoons
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- Pour all ingredients into blender and blend until smooth.
Submitted to recipegoldmine.com by John O'Neal.