Bailey's Irish Cream
- 1 1/3 cups Irish Whiskey
- 1 (14 ounce) can Eagle Brand Sweetened Condensed Milk
- 1 cup whipping cream
- 4 eggs
- 2 tablespoons chocolate syrup
- 2 teaspoons instant coffee
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
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- Pour all ingredients into blender and blend until smooth.
Submitted to recipegoldmine.com by John O'Neal.
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