- 1 1/2 ounces tequila
- 3/4 ounce lemon juice
- 3/4 ounce triple sec
- 2 1/2 ounces cranberry juice
- 5 ice cubes
- Granulated sugar
- Moisten rim of margarita or martini glass with lemon juice. Hold glass inverted
and dust exterior portion with granulated sugar.
- Place ice cubes in cocktail shaker and top with tequila, lemon juice, triple
sec and cranberry juice. Replace lid on shaker and shake vigorously.
- Pour into prepared glass and serve.