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Double Apricot Margaritas




  1. In a blender, combine apricot halves, tequila, sugar, 1/4 cup of lime juice and apricot nectar. Blend until smooth.
  2. Add ice cubes a few at a time until the mixture becomes thick and slushy.
  3. Rub the rims of the glasses with the lime juice. Then dip the edge of the glass into a shallow bowl with the salt in it.
  4. Pour the margarita mix into the glasses.


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