Hot Buttered Cow
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- 1 pound brown sugar
- 1/4 pound soft butter
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon cloves
- 1/4 teaspoon mace
- 1/4 teaspoon allspice
- 1 pinch salt
- Beat sugar and butter together until thoroughly creamed and fluffy.
- Beat in vanilla extract and spices. Chill.
- For each cup, place 1 1/2 teaspoons batter in a preheated mug. Stir well.
Fill with hot milk and serve.
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