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Luscious Slush Punch



  • 2 1/2 cups granulated sugar
  • 6 cups water
  • 2 (3 ounce) boxes strawberry Jell-O
  • 1 (46 ounce) can pineapple juice
  • 2/3 cup lemon juice
  • 1 quart orange juice
  • 2 (2 liter) bottles lemon-lime flavored carbonated beverage


  1. In a large saucepan, combine sugar, water and strawberry gelatin. Boil for 3 minutes.
  2. Stir in pineapple juice, lemon juice and orange juice. Divide mixture in half, and freeze in 2 separate containers.
  3. When ready to serve, place the frozen contents of one container in a punch bowl, and stir in 1 bottle of lemon-lime soda until slushy.

Yield: 50 (4 ounce) servings


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