Print Recipe

Root Beer Punch Float


An old fashioned American beverage from the early 20th Century adapted for a punch bowl.


  • 2 quarts ice cold root beer
  • 3 large scoops vanilla ice cream


  1. Blend ice cream with root beer in large punch bowl. Serve cold with ice.

Recipe submitted by Jonathan Lear Flaum.

Widget is loading comments...

Follow us on Pinterest

Equivalent Weights and Measures

Volume & Weight Conversions - UK - US

Leftovers Recipes and Tips