Berry Peachy Sangria
This makes a TON of Berry Peachy Sangria, so unless you are having a big party, you may want to reduce the recipe.
Ingredients
- 2 large bottles Burgundy (I'm not sure how big they were, almost a gallon, I think)
- 1 large bottle white wine
- 1 carton Welch's raspberry juice
- 1 1/2 cartons peach nectar
- Juice of 8 oranges
- Juice of one lemon
- 1 small bottle Triple Sec
- 3 shots Captain Morgan's Spiced Rum
- 1 bag frozen raspberries (substitute fresh if available)
- 1 bag frozen peaches (substitute fresh is available)
- 1 bag frozen strawberries (substitute fresh if available)
- 1 pint blueberries (squeeze juice from them)
- Sugar to taste (I used 1/2 cup)
Instructions
- Garnish with slices from one orange, lemon and lime.
Attribution
Shared with recipegoldmine.com by Lisette Hamilton.
