Raspberry Iced Tea
Nothing is more refreshing than a hint of raspberry flavor in your favorite ice
tea. Try this recipe for a cooling, summertime drink.
- 2 teaspoons McCormick® Raspberry Extract
- 1 quart prepared iced tea
- Stir extract into prepared iced tea.
- Sweeten as desired.
- Refrigerate until ready to serve.
Makes 4 (1-cup) servings.
Nutrition Information per 1 serving: Calories: 4 Sodium: 7 mg Fat: 0 g Carbohydrates:
1 g Cholesterol: 0 mg Fiber: 0 g Protein: 0 g
Recipe and photo credit (used with permission):