Print Recipe

Cherry Almond Bread



  • 1 (16.5 ounce) can sour cherries
  • 1 teaspoon almond extract
  • 2 1/2 tablespoons butter, softened
  • 1 teaspoon salt
  • 1/2 cup granulated sugar
  • 3 1/2 cups bread flour
  • 2 1/2 tablespoons vital wheat gluten
  • 2 teaspoons RapidRise yeast
  • 2/3 cup slivered almonds


  1. Place all ingredients, except almonds, in the bread machine according to the manufacturer's directions.
  2. Select sweet bread setting; press Start.
  3. If your machine has a Fruit setting, add the almonds at the signal, or about 5 minutes before the kneading cycle has finished.

Calories 213 Protein 6g Total Fat 5g Sodium 178mg Cholesterol 5mg Carbohydrates 37g Fiber 2g

Yield: 15 servings

Comment Form is loading comments...

Facebook Group
Click on me!

Follow us on Pinterest

Leftovers Recipes and Tips