Maraschino Pecan Bread

Ingredients

• 1 1/8 cups milk
• 3 cups white bread flour
• 2 tablespoons granulated sugar
• 1 1/4 teaspoons salt
• 1 tablespoon butter
• 1/4 cup raisins
• 1/4 cup whole maraschino cherries
• 1/4 cup sunflower seeds
• 1/4 cup pecans
• 1/8 teaspoon ground cinnamon
• 1/8 teaspoon ground ginger
• 3 teaspoons active dry yeast or 2 teaspoons RapidRise yeast

Instructions

1. Dry cherries on paper towel. Add fruit at the end of first knead cycle.