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Raspberry Marshmallow Bread
1 package yeast
2 3/4 cups bread flour
2 tablespoons gluten
1 teaspoon salt
1/8 teaspoon baking soda
1/2 cup miniature marshmallows
2 tablespoons vegetable oil
2/3 cup water plus 1/2 cup raspberry syrup
10 ounces frozen red raspberries, defrosted, drained well, and syrup reserved
Place the first 9 ingredients into the pan in the order listed.
Select sweet bread and push start.
Add the reserved, well-drained raspberries (2/3 cups) when the bread maker beeps.
Automatic Bread Machine Recipes
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