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Taste of Italy Bread

Ingredients for a small loaf are in parentheses.

Ingredients

  • 1 3/4 cups water (1 cup plus 2 tablespoons)
  • 1 tablespoon plus 2 teaspoons olive oil (1 tablespoon)
  • 1 tablespoon plus 2 teaspoons honey (1 tablespoon)
  • 2 cups semolina flour (1 1/3 cups)
  • 2 cups bread flour (1 1/3 cups)
  • 2 teaspoons salt (1 1/4 teaspoons)
  • 4 heaping teaspoons Italian seasoning (1 tablespoon)
  • 2 teaspoons yeast (1 1/2 teaspoons)

Instructions

  1. Place ingredients in the bread machine in the order specified.
  2. Select regular/medium cycle. The dough will appear gritty when uncooked.

This makes a large loaf.

Source: King Arthur Flour


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