Print Recipe

Whole Wheat Bread

Ingredients

  • 3/4 cup water
  • 1 1/3 cups whole wheat flour
  • 2/3 cup bread flour
  • 1 teaspoon salt
  • 3 tablespoons butter or applesauce
  • 1 tablespoon granulated sugar
  • 3 tablespoons instant potato flakes
  • 1 1/2 teaspoons yeast

Instructions

  1. Set for a light crust. Bake.

Yield: 1 pound loaf


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