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Pumpkin Cornbread

Ingredients

Instructions

  1. Sift dry ingredients.
  2. Beat the egg.
  3. Stir egg, oil, pumpkin and milk into dry ingredients quickly, leaving a few lumps.
  4. Pour into a greased 8-inch square pan.
  5. Bake at 350 degrees F for 30 to 35 minutes.
  6. Cool for 10 minutes.
  7. Cut into squares.

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