Thaw dough according to package directions. Cut each roll into 4 pieces.
Arrange pieces about 1/2 inch apart on a greased 12-inch pizza pan or in a 15
x 10 x 1-inch baking pan. Gently press pieces together to form a crust.
Toss cherries with 1/4 cup powdered sugar; spoon over crust. Top with almonds
and granola. Cover; let rise in a warm place 1 hour.
Bake in a 375 degree F oven 20 to 25 minutes or till center is done, covering
with foil the last 10 minutes, if necessary.
Cool on a rack 10 minutes.
Combine icing packets, remaining 1/4 cup powdered sugar, milk and almond
extract; drizzle over bread.
Posted by kdipaolo at Recipe Goldmine May 21, 2001.