1 (10 1/2 ounce) package refrigerated unbaked pizza dough
1 tablespoon extra-virgin olive oil
1/4 cup shredded Parmesan cheese
Heat oven to 400 degrees F.
Unroll dough onto a baking sheet, stretching it to fit over entire surface. Push your fingertips lightly into the dough, creating depressions all over the surface.
Place dough in preheated oven for 7 minutes.
Remove dough from the oven, brush the top with olive oil, and sprinkle cheese evenly over the surface.
Place dough back in the oven for about 6 more minutes, or until cheese is melted and starting to brown lightly.
Remove from oven and cut or break into 12 pieces.