Bread Recipes

Easy Focaccia

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  • 1 (10 1/2 ounce) package refrigerated unbaked pizza dough
  • 1 tablespoon extra-virgin olive oil
  • 1/4 cup shredded Parmesan cheese


  1. Heat oven to 400 degrees F.
  2. Unroll dough onto a baking sheet, stretching it to fit over entire surface. Push your fingertips lightly into the dough, creating depressions all over the surface.
  3. Place dough in preheated oven for 7 minutes.
  4. Remove dough from the oven, brush the top with olive oil, and sprinkle cheese evenly over the surface.
  5. Place dough back in the oven for about 6 more minutes, or until cheese is melted and starting to brown lightly.
  6. Remove from oven and cut or break into 12 pieces.

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