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Grilled Blue Bread
1 loaf Italian bread, cut into 12 slices
5 tablespoons crumbled blue cheese
1/4 cup butter
1/4 teaspoon pepper
1 tablespoon garlic salt
Combine cheese, butter and pepper. Spread on both sides of bread.
Place 2 slices on each of 6 pieces of foil. Sprinkle with garlic salt. Close securely.
Grill 6 inches from heat for 8 to 10 minutes or until hot.
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