Meat mixture: Brown meat, add all seasonings, onion and paste and simmer for
Cheese mixture: Combine cottage cheese, egg and Parmesan cheese.
Crust: On a large cookie sheet, press the crescent rolls into a 15 x 13-inch
rectangle. Spoon half the meat mixture onto the dough, leaving a border on the sides
and enough dough at the top and the bottom to enclose ingredients like a letter
inside an envelope. Follow meat mixture with cheese mixture, then the other half
of the meat mixture, placing the sliced Mozzarella cheese on last. Enclose ingredients
pressing dough together with fingers. Brush with milk and sprinkle with sesame seeds.
Bake in a 375 degree F oven for about 25 minutes or until crust is golden brown.