A delightful addition to any meal. Great as an appetizer or a side dish. Vibrant
Italian flavors make this pesto bread a crowd pleaser!
- 1 container (7 ounces) BUITONI Refrigerated All Natural Pesto with Basil
- 1 baguette, cut in half lengthwise
- 1/4 cup (.75 ounce) BUITONI Refrigerated Freshly Shredded Parmesan Cheese
- Heat broiler.
- Spread pesto over bread; sprinkle evenly with cheese. Place on baking sheet.
- Broil for 1 to 2 minutes or until bread is crisp and cheese is melted.
- Cut into pieces.
Prep Time: 5 min | Cooking Time: 2 min | Servings: 8
Recipe and photo credit: Nestlé® and meals.com