Print Recipe

Applesauce Nut Bread

RG

Ingredients

  • 2 cups all-purpose flour
  • 3/4 cup granulated sugar
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1 cup chopped nuts
  • 1 egg
  • 1 cup applesauce
  • 2 tablespoons melted shortening

Instructions

  1. Combine all dry ingredients, including nuts.
  2. In a separate bowl, beat egg, then combine with applesauce and melted shortening.
  3. Add dry ingredients to applesauce mixture and stir until blended.
  4. Place in a greased loaf pan, and bake at 350 degrees F for one hour.
  5. Cool before slicing.

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