Applesauce Nut Bread

Ingredients

  • 2 cups all-purpose flour
  • 3/4 cup granulated sugar
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1 cup chopped nuts
  • 1 egg
  • 1 cup applesauce
  • 2 tablespoons melted shortening

Instructions

  1. Combine all dry ingredients, including nuts.
  2. In a separate bowl, beat egg, then combine with applesauce and melted shortening.
  3. Add dry ingredients to applesauce mixture and stir until blended.
  4. Place in a greased loaf pan, and bake at 350 degrees F for one hour.
  5. Cool before slicing.

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.

Quick Links

American Regional ~ Appetizers ~ Beverages ~ Bread ~ Candy ~ Cookies ~ Desserts ~ Holidays ~ International Cuisine ~ Main Course ~ Meatless ~ Restaurant ~ Salads/Salad Dressings ~ Sandwiches/Wraps ~ Side Dishes/Veggies ~ Snacks ~ Soup/Stew/Chili ~ Complete Recipe Index


DON'T MISS Weekly Specials
from The Prepared Pantry!
Some items are FREE!



Balance of Nature