Avocado Bread Ingredients
2 cups all-purpose flour
1/4 teaspoon salt
1/2 cup granulated sugar
1/2 teaspoon baking soda
1/2 teaspoon baking powder
3/4 cup buttermilk
3/4 cup finely chopped nuts
1 mashed ripe avocado Instructions
Heat oven to 350 degrees F. Grease a loaf pan.
Beat egg lightly; add avocado, buttermilk and nuts.
Sift flour, salt, baking powder and baking soda.
Lightly stir avocado mixture and flour mixture.
Pour batter into prepared pan and bake at for 1 hour.
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