Bread Recipes
Cinnamon Flop
Ingredients
- 1 heaping tablespoon Crisco
- 1 cup granulated sugar
- 1 cup milk
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1 cup light brown sugar, not packed
- 2 tablespoons ice cold butter
Instructions
- Heat oven to 350 degrees F. Grease an 8 inch square baking pan and set aside.
- Mix first 5 ingredients and pour into baking pan.
- Sprinkle with cinnamon and brown sugar, and press down into batter.
- Slice butter thinly and lay in rows (not overlapping) on top of brown sugar. Press down again.
- Bake for 45 minutes.