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Fig Newton Sweet Bread

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Ingredients

Bread

  • 1 1/2 cups all-purpose flour
  • 2/3 cup granulated sugar
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 beaten eggs
  • 1/2 cup milk
  • 1/3 cup oil
  • 1 teaspoon vanilla extract

Filling

  • 1/3 cup firmly packed brown sugar
  • 1/2 teaspoon cinnamon
  • 2 tablespoons butter
  • 10 Fig Newtons

Instructions

  1. Bread: Combine all ingredients together.
  2. Put batter into a loaf pan.
  3. Swirl in filling and bake at 350 degrees F for 1 hour 45 minutes.
  4. Filling: Crumble together and swirl into the batter with a knife to marbleize.