Print Recipe

Blueberry Scones

RG

Ingredients

Scones

Glaze


Please shop Amazon here. We are an Amazon affiliate to help defray expenses in maintaining this site. Thank you.


Instructions

  1. Heat oven to 400 degrees F.
  2. In medium bowl, combine the baking mix, 2 tablespoons sugar and blueberries.
  3. Pour milk into measuring cup. Add the eggs to the milk and beat with a fork until well mixed. Stir liquid into baking mix until moistened (dough will be crumbly).
  4. Turn the dough onto a lightly floured work surface and pat into a 9-inch round, about 1/2-inch thick. Brush the dough with the beaten egg, then sprinkle with 2 tablespoons sugar. Cut the round into 12 wedges.
  5. Place on ungreased cookie sheet and bake for 10 to 12 minutes until golden.
  6. Serve scones immediately with butter or cream and jam.

Yield: 12 scones


Comment Form is loading comments...

Facebook Group
Click on me!

Follow us on Pinterest

Leftovers Recipes and Tips




best cbd oil