Hawaiian Coconut Spread

Ingredients

• 8 ounces cream cheese, softened
• 2 tablespoons apricot, pineapple or peach preserves
• 1/3 cup flaked coconut

Instructions

1. Combine cream cheese and preserves, mixing until well blended.
2. Add coconut; mix well. Chill.
3. Serve with nut bread slices.

Notes

Variations: Add 1/8 teaspoon aniseed; substitute 1/4 cup whole berry cranberry sauce for preserves.