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Cheese Bread




  1. Dissolve yeast in 1/4 cup warm water.
  2. Add liquid, sugar, salt and gradually mix in flour. Knead dough thoroughly.
  3. Let rise until doubled in bulk.
  4. Punch down dough; knead in cheeses. Shape into 2 loaves.
  5. Grease loaf pans well.
  6. Bake at 350 degrees F for 45 minutes.


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