Apple Bacon Cinnamon Rolls

Maple, bacon and cinnamon rolls; the ultimate trifecta for your weekend brunch.

Prep: 15 min | Bake 30 min

Ingredients

• 6 Rhodes Cinnamon Rolls or 6 Anytime Cinnamon Rolls, dough thawed but still cold
• 12 pieces fully cooked microwaveable bacon
• 3 large apples, sliced

Instructions

1. Unroll each partially thawed cinnamon roll. Twist two unraveled cinnamon rolls together.
2. Place the bacon and apple along the twisted rolls and roll them up together.
3. Bake according to package instructions.
4. Add Rhodes cream cheese frosting while the rolls are still warm.

Attribution

Recipe and photo used with permission from: Rhodes Bake-N-Serv