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Raspberry Cream of Wheat

Ingredients

Method

  1. Bring milk to a boil and add Cream of Wheat (pour in slowly while stirring constantly). Reduce heat to medium and add raspberries, cinnamon and honey. Cook over medium heat for about 5 minutes, stirring constantly, mashing raspberries while you stir.
  2. Remove from heat, pour into serving dishes and top with toasted almonds.

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