Bisquick Coffee Cake

Ingredients

Cake

• 2 cups Bisquick
• 2 tablespoons granulated sugar
• 1 egg
• 2/3 cup water or milk

Topping

• 1/3 cup Bisquick
• 1/3 cup firmly packed brown sugar
• 1/2 teaspoon cinnamon
• 2 tablespoons butter, firm

Instructions

1. Cake: Mix all ingredients.
2. Sprinkle Topping over the top.
3. Bake in a greased 9-inch round pan at 400 degrees F for 25 minutes.
4. Topping: Mix until crumbly.