Print Recipe

Blueberry Buckle Coffeecake

One of my favorites and was given to me by a friend. The recipe calls for a 9-inch cake pan, but I prefer to use a 9-inch springform pan.

Ingredients

Cake

Crumb Topping

Glaze

Method

  1. Cake: Heat oven to 375 degrees F. Grease 9-inch round pan or 9-inch square pan.
  2. Mix flour, sugar, shortening, milk, baking powder, salt and egg in large bowl. Beat for 30 seconds with spoon.
  3. Carefully stir in blueberries.
  4. Spread batter in pan. Sprinkle with crumb topping.
  5. Bake for 45 to 50 minutes or until wooden pick inserted in center comes out clean.
  6. Drizzle with Glaze and serve warm. 8 servings.
  7. Crumb Topping: Mix all ingredients until crumbly. Sprinkle over batter.
  8. Glaze: Mix all ingredients until smooth. Drizzle over warm cake.

Posted by Becky/Colo at Recipe Goldmine 7/27/2001 9:56 am.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.