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Blueberry Coffeecake





Glaze (optional)


  1. Cream butter, cream cheese and sugar.
  2. Add eggs, vanilla extract, milk, flour, baking powder, baking soda, salt and blueberries; mix and spread in a 9 x 13-inch pan.
  3. Topping: Mix brown sugar, cinnamon, flour and butter together.
  4. Sprinkle on coffeecake batter.
  5. Bake at 350 degrees F for 30 minutes.
  6. Glaze after coffeecake has cooled, if desired.


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