Print Recipe

Pie Filling Coffee Cake

RG

Ingredients

Cake

  • 1 cup butter
  • 1 3/4 cups granulated sugar
  • 4 eggs
  • 3 cups flour
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1 can pie filling, any flavor

Frosting

  • 1 cup confectioners' sugar
  • 1 tablespoon milk
  • 1/2 teaspoon vanilla extract


Instructions

  1. Cake: Cream butter and sugar well.
  2. Add eggs one at a time. Mix well.
  3. Add vanilla extract.
  4. Add flour and baking powder and beat in by hand.
  5. Spread 2/3 of batter into a greased 9 x 13-inch pan.
  6. Spread pie filling over batter.
  7. Drop remaining batter by spoonful on filling. Spread carefully over filling.
  8. Bake at 350 degrees F for 45 minutes.
  9. Frost while still warm.
  10. Frosting: Drizzle over warm cake.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.