Ingredients

• 1 cup granulated sugar
• 1 cup vegetable oil
• 4 eggs
• 2 cups flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• 1 can pie filling (fruit desired)
• 1 teaspoon cinnamon
• 1 1/2 teaspoons granulated sugar

Instructions

1. Sift flour, baking powder and salt.
2. Add remaining ingredients, and mix well.
3. Spread half of mixture in bottom of greased and floured 9 x 13-inch pan.
4. Spread can of pie filling over this and cover with remaining batter.
5. Mix cinnamon and 1 1/2 teaspoons sugar and sprinkle on top of batter.
6. Bake for 30 minutes at 350 degrees F.