Print Recipe

Food Processor Doughnuts



  • 1/3 cup granulated sugar
  • 3 eggs
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 tablespoon vanilla extract
  • 3 tablespoons vegetable oil
  • 1 heaping teaspoon baking powder
  • 1 cup sour milk
  • 3 cups all-purpose flour


  1. Put all ingredients into a food processor. Process about 3 1/2 minutes with the steel blade. Roll out; cut and fry in deep fat, turning once.
  2. Drain and sprinkle with sifted confectioners' sugar or cinnamon-sugar.
  3. Also fry the holes.

Makes 30.

These freeze well.

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