Print Recipe

Pizza Eggs


  • 1 dozen eggs
  • 1 cup milk
  • 1 pound Italian sausage
  • 3/4 cups seasoned bread crumbs
  • 1 jar pizza sauce
  • 8 ounces shredded mozzarella cheese

As an Amazon Associate, I earn from qualifying purchases at no additional cost to you. Thank you for supporting Recipe Goldmine.


  1. Cook sausage until no longer pink, then drain. Set aside.
  2. Beat eggs and milk, add bread crumbs and sausage and pour into a nonstick 13 x 9-inch pan.
  3. Refrigerate overnight.
  4. Bake egg mixture at 350 degrees F for 1 to 1 1/4 hours or until set.
  5. Spread pizza sauce on eggs and top with cheese.
  6. Return to the oven until cheese is melted.
  7. Let stand for 5 minutes before cutting.