Print Recipe

Santa Fe Eggs


  • 8 large, fresh eggs
  • 1 (4 ounce) can diced green chiles
  • 1/2 cup milk
  • 1 cup grated Cheddar cheese


  1. Put all ingredients into a blender on low for 1 minute. Pour all into a greased casserole.
  2. Bake for 1 hour at 325 degrees F.
  3. Serve at once.

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