Print Recipe

Caribbean French Toast

Ingredients

Instructions

  1. Combine first 6 ingredients in a 13 x 9-inch baking dish. Place bread slices in mixture; turn slices to coat evenly. Let stand for 5 minutes or until all liquid is absorbed.
  2. Melt 1 tablespoon of the butter in a large skillet. Add 3 slices bread; cook over medium heat 3 minutes on each side or until golden brown. Remove from pan; keep warm. Repeat procedure with remaining bread slices.
  3. Sift confectioners' sugar over toast.
  4. Serve with maple syrup.

Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.