In small bowl, combine butter, honey and 2 teaspoons cinnamon; mix well. Pour
mixture evenly into 2 ungreased 15 x 10-inch baking sheets.
In medium bowl, slightly beat eggs. Add milk, orange juice, sugar, orange peel,
salt and 1/2 teaspoon cinnamon; mix well. Dip bread into egg mixture. Place on
mix in pans. Pour any remaining egg mix over bread. At this point, can be covered
and refrigerated overnight.
Bake, uncovered, at 400 degrees F for 20 minutes or
until golden brown, turning halfway through baking.
Arrange on platter with orange
Serve with Orange-Honey Butter.
Orange-Honey Butter: In small bowl, combine softened butter, honey and grated
orange peel. Beat at high speed until light and fluffy.
Posted by Chyrel at Recipe Goldmine 9/15/02 9:09:45 am.