Print Recipe

Bran-Banana Pancakes


  • 3/4 cup oat bran
  • 1/4 cup whole wheat flour
  • 1/2 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon cinnamon
  • 1 very ripe banana, sliced
  • 1 egg
  • 1 cup milk
  • 1 tablespoon maple syrup
  • 1 tablespoon vegetable oil (optional)


  1. In a medium bowl, combine bran, flour, baking powder and cinnamon.
  2. In a blender, mix remaining ingredients. Add to dry ingredients and stir until just combined; do not over-mix.
  3. Spray a cold nonstick griddle or frying pan with canola or olive oil and put on medium heat.
  4. Spoon 2 heaping tablespoons of batter onto hot griddle for each pancake. Cook until bubbles appear and bottom is golden; flip. Cook 1 minute more.

Makes 12.

Recipe Goldmine

Like Us on Facebook



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.