Breakfast and Brunch Recipes

Hootenanny Pancakes

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Ingredients

  • 6 eggs
  • 1 cup milk
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour
  • 1/2 cup (1 stick) butter

Instructions

  1. Beat the eggs, milk and salt until frothy. Add flour. Put butter into a 9 x 13-inch pan.
  2. Put in oven at 425 degrees F until butter is melted.
  3. Pour batter over melted butter.
  4. Bake for 25 to 30 minutes.
  5. Serve with syrup or jelly.

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