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Cheese Strudel



  • 1 pound Monterey jack cheese
  • 4 ounces green chiles, chopped
  • 1 quart large curd cottage cheese
  • 1/2 cup flour
  • 1 teaspoon baking powder
  • 1/2 cup butter, melted
  • 10 eggs, well beaten


  1. Grate cheese, Add chiles and cottage cheese.
  2. Sift flour and baking powder. Add to mixture.
  3. Add remaining ingredients and mix well.
  4. Pour into well-greased 3-quart oblong baking dish.
  5. Bake for 15 minutes at 400 degrees F, and then bake for 30 minutes at 350 degrees F.

Serves 8.


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