Blueberry Coconut Roll-Ups

Here’s one way to make your morning routine easier: Blueberry Coconut Roll-Ups, as delicious as they are easy to assemble. You’ll love the flavors and textures of fresh, juicy blueberries, creamy yogurt, and crunchy granola topped with shredded coconut. Enjoy at home or on the go!

Blueberry Coconut Roll-Ups


  • 1/2 cup coconut flavored yogurt*
  • 4 multi-grain tortilla wraps (10-inch)
  • 1/2 cup unsweetened shredded coconut
  • 2 cups frozen blueberries, thawed and rinsed
  • 1 cup granola

* Variation: Substitute vanilla Greek yogurt for coconut yogurt.


  1. Spread yogurt down along the center of each tortilla, leaving a small border on both ends. Sprinkle with shredded coconut.
  2. Top with blueberries and granola. Fold up the bottom of tortilla over filling, then fold in sides and roll up tightly burrito-style.

Nutrition Per Serving: Daily Value % Calories 450 Total Fat 17g 22% Saturated Fat 9g 45% Cholesterol 5mg 2% Sodium 690mg 30% Total Carbohydrates 65g 24% Dietary Fiber 13g 46% Total Sugars 16g Protein 13g 26% Calcium 67mg 5% Iron 1mg 6% Potassium 262mg 6% Vitamin A 2mcg 0% Vitamin C 2mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Recipe and photo used with permission from: US Highbush Blueberry Council

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