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Malted Milk Waffles
1/3 cup malted milk powder
2 1/2 cups buttermilk pancake mix
2 tablespoons granulated sugar
2 eggs, separated
1 1/3 cups buttermilk
1/2 cup butter, melted
In a large bowl, stir together malted milk powder, pancake mix and granulated sugar.
In a separate bowl, beat egg whites until stiff peaks form; set aside.
Add egg yolks, buttermilk and butter to dry ingredients; mix well. Fold in egg whites.
Spray preheated waffle iron with nonstick cooking spray. Pour batter onto hot waffle iron. Cook until golden brown.
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