Print Recipe

Mounds Candy Bar Cake

Ingredients

Cake

First Topping

Second Topping



Instructions

  1. First Topping: Heat until dissolved, then add coconut.
  2. Second Topping: Heat sugar, milk and butter until boiling.
  3. Add chocolate chips; stir until dissolved.
  4. While cake is hot, spread coconut mixture over cake, then chocolate topping over the coconut.



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