Print Recipe

Mounds Candy Bar Cake



  • 1 baked chocolate cake of your choice

First Topping

  • 1 cup milk
  • 24 large marshmallows
  • 1 cup granulated sugar
  • 1 (14 ounce) package coconut

Second Topping

  • 1 1/2 cups granulated sugar
  • 1/2 cup milk
  • 1/2 cup (1 stick) butter
  • 1 1/2 cups semisweet chocolate chips


  1. First Topping: Heat until dissolved, then add coconut.
  2. Second Topping: Heat sugar, milk and butter until boiling.
  3. Add chocolate chips; stir until dissolved.
  4. While cake is hot, spread coconut mixture over cake, then chocolate topping over the coconut.

Recipe Goldmine

Like Us on Facebook



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.