Print Recipe

Chocolate Cupcakes Filled with
Peanut Butter Cups



  1. Heat oven to 350 degrees F. Line muffin pan with baking cups.
  2. Melt chocolate and butter together; stir in vanilla extract.
  3. In a separate bowl combine sugar, unbeaten eggs, flour, baking powder and salt.
  4. Stir in chocolate mixture.
  5. Fill muffin cups half full; place peanut butter cup in center of each and top with remaining batter.
  6. Bake for 20 to 25 minutes or until a wooden pick inserted in the center comes out clean.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.